This Week’s Menu Plan
Filed under Book Grocery Student
Breakfasts
Fresh Veggie Scramble, Oatmeal, Omelets, Cereal, Eggs, and/or Fruit
Lunches
Mac & cheese, fruit
Snack-y lunch {Veggies, cheese, yogurt, fruit, crackers}
PB&J, carrot sticks, apples
Cheese quesadillas, carrot sticks
Leftovers x 3
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